Cookies...

Nora, my cookies ALWAYS have cinnamon powder in them and the whole kitchen smell good during & after baking

Btw, Najat how much should we put the cinnamon powder into the cookies recipe that you share with us.

Thanks once again for the lovely recipe and advices. Will post up the bct cake that I did it over the weekend.

Hi all,

I have baked many types of cookies/biscuit before but never attempt to decorate them.Usually they are stored in air tight jars immediately after cooling.Noted that the cookies need to be air dried for a few hours after being decorated with royal icing or fondant ( correct me if I'm wrong), wouldn't they turn soft (masuk angin)? Is there any tricks to keep them crispy while drying the icing? This question may sound silly but I would like to get some ideas before venturing into this.
Thank you.

Ya, i've the same question as Katherine..
Will the cookies turned soft or soggy while drying the icing/fondant??
We should or should not turn the fan/air con during the process??

Thanks

Ayoo how come i over looked this postin? ..

Evonteddy! i knw tht its too late now but i still wanna tell u tht the cookies are super duper cool! lov them all .. woowww i cant belive whn u wrote up thr tht u had actually hand painted some of em... salute ya! beautiful and yummy cookies!

Thanks Harjit for the comments... ya the color i hand pain them...