Malaysian Cake Decorators' Club

TK 24 Nov 9.30 am

TraceyChooi — Wed, 18 Nov 2009 02:16:33 GMT

At the last TK, 24th Nov was suggested as the date of the next TK. We need a host and also suggestions of recipes to try out. Those who are interested, pls list down your name, and if you can host the TK, pls indicate so next to your name. Note: I won't be attending this time round. Recipes: 1. Pls suggest. Date: 24 Nov Time: 9.30 am Place: TBC Attendees: 1.

Alphabet Cutters For Cupcakes

shaprincess — Mon, 23 Nov 2009 01:20:11 GMT

Hi All.... just want to ask, anybody know where I can get alphabet cutters that suit for cupcakes like the pic bellow.... I'm really admire with it since my writting skills is very weak so I think it's the best alternative if I can get the alphabet cutters. Any idea please....

Urgent need for Rose's chocolate glaze recipe

bejamie — Mon, 23 Nov 2009 03:40:00 GMT

Hi guys,
I urgently need the recipe on Rose's Heavenly Cake which she uses on the cover. Its a chocolate glaze with gelatine. My copy of HC will only arrive another 2 weeks later. Is there anyone kind enough to share? I actually need it in white chocolate glaze, not sure if the book has it. But if not the front cover glaze is great.
Thanks guys!

Anyone has a good Bangkok Kaya Cake Recipe?

fongpeng — Sun, 22 Nov 2009 14:11:39 GMT

Hi ladies & gentlemen,

Does anyone of you has a good recipe of Bangkok Kaya Cake? Anyone can share the recipe with me?

Is Bakel's Apito Flour available in Malaysia?

kitchencapers — Mon, 23 Nov 2009 04:51:05 GMT

I am just curious. Its available in Singapore. Manufactured in Malaysia. Its a very good premix biscuit flour. Which I sell in my store in Singapore and use it to make all kinds of cookies. I run demo outside my store to show how its made. The product is Halal certified. I heard that the recipe was created by Bakels Switzerland and send to Malaysia to be re-created so its halal for the muslims to use. Here's the link for the ingredients : http://www.maybakels.com/3792.htm All ...

Have enough sleep and take care of yourselves, creative people!!

Mathi — Fri, 20 Nov 2009 11:27:43 GMT

Being in the health care industry, I am concern abt the number of people sleep deprived due to baking and decorating cakes..Just some points to share with you, which I received from a friend thru email: Short sleep duration (<5 or 5-6 hours) increased risk for high BP by 350% to 500% compared to those who slept longer than 6 hours per night. Paper published in 2009 Young people (25-49 years of age) are twice as likely to get high BP if they sleep less. Paper published in 2006 Individuals ...

My Shopping at Baker's Choice

belindateng — Wed, 18 Nov 2009 18:57:58 GMT

I went to Jay's place yesterday and bought some stuff. Really wanted to get more of the embosser strip but since this is a hobby and not yet a career, I don't know what I would have done with them! hehe Also, I'm moving soon so I had to restrain myself! I was excited with my new toys and I played with some pieces of the mooncake mould set that I got. I used the gourmet writer pens to fill in the colours. Need a steadier hand to do a better job next time! That's all for now!

MCDC Christmas Get-Together - 12th Dec (Sat), 3pm

Jo — Tue, 10 Nov 2009 03:02:27 GMT

So here they are the rules again : FUN RULES just in case you have forgotten from our previous meet: FUN RULE 1: All members must LOG IN and put down their names below. Reserving seats for others is NOT ALLOWED. FUN RULE 2: Non-members wil be put on waiting list and allocation of seat is subject to confirmation 2 days before the event. Please check seat availability at the forum 1-2 days before the event. MCDC Christmas Get-Togeher (Meet #7) Date : 12th Dec, 09 (Sat) Time : 3 ...

Silver Chef Class

PohSim — Mon, 14 Sep 2009 06:25:32 GMT

Hi All, Went to Silver Chef Academy (SCA) for their demo few weeks back and I personally found it quite interesting & unique albeit not what we have been used to. This is coz their designs are more Asian...Taiwanese to be exact using whipped cream and also a "not so sweet" smooth buttercream. I think its something like Tan See Fong's kind of style (hv not seen TSF's work other than in his books). SCA will be conducting a class on Sat. 26th Sept. Think its suitable for ...

Special for melaka friends - sugarpaste class in King Hin

shikinbasiron — Fri, 20 Nov 2009 03:20:52 GMT

Hie...for those who are in melaka...King Hin will be having a demo class on aadvance sugarpaste modelling...2-5pm today...sorry about the late info...just got to know about it....just incase you will be there..just wink at me...

Electrical appliances

IvyB — Thu, 19 Nov 2009 15:58:55 GMT

Since my oven and mixer broke down within a week of each other, it got me to thinking.... do we and if so, how often do we get our appliances serviced to keep them in good working condition? My oven is an Ariston, probably more than 15 years old but only used on a more regular basis in the last 4 years (about 3-4 times a week), serviced only once. My mixer is a Kenwood Patissier, bought last year in August, broken down once while still under warranty and now giving problems again. Am I ...

wedding cookies

Ida — Mon, 02 Nov 2009 01:50:48 GMT

Did this up as a pressie for a dear friend cum colleague.

Double Chocolate Mint Cookies

kitchencapers — Sat, 27 Jun 2009 02:06:59 GMT

I used to make this to sell..so the recipe was kept away from my own forum too. Now I don't sell it anymore. But i would rather teach instead. Here's my all time favourite recipe to share. and someone from Malaysia once bought my cookies too. Read her review about it: http://sweetsformysweet.blogspot.com/2005/11/cookies-galore.html Ingredients 115g salted butter 180g Self Raising flour 1 tbsp cocoa powder 80g castor sugar 50g light brown sugar 1 egg, beaten 1 ...

Fondant Icing

Jo — Wed, 20 Aug 2008 07:53:40 GMT

I have tried a few fondant recipes, including the ones with egg whites, but finally settle with this because of its pliability. Of course, it is not as stretchy as store-bought fondant but it really saves a lot if you make your own fondant. Fondant 1 tbsp gelatin 60g water 170g liquid glucose 24g shortening 1kg icing sugar, sifted Combine gelatin and water in a microwavable container. Soak for 2-3 minutes until gelatin starts to melt. Add liquid glucose and shortening into ...

pricing & costing

jue — Thu, 22 Oct 2009 09:30:21 GMT

Need some feedback on how you do your costing and pricing for your cakes. Sometime I feel I overprice my cake and other times its underpriced, just cant seem to get the balance.

Appreciate your feedbacks.
jue

Another Online Shopping Spree?

Zalina — Tue, 06 Oct 2009 04:27:40 GMT

The place is here http://www.apieceofcakethame.co.uk/default.aspx For manageability and to cut down shipping cost, I'd like to request that you limit your purchase to 5 items (hard to do, really!) and please do not order large or heavy items (like rolling pins) Dateline for placing your orders is this Friday, 10pm. ZALINA

Bailey Cream's Sugee Cake

kitchencapers — Tue, 04 Nov 2008 02:22:41 GMT

Baking in progress just out of the oven sliced..ready to eat! Ingredients: 5 eggs 150 g fine sugar 120 g semolina flour 250 g butter(salted, SCS only) 100 g Ground almonds powder(Roasted almonds) 60g self raising flour 60ml Bailey's Cream or XO Brandy Method: 1. Melted butter in microwave for 30 secs and mix in semolina flour. Set aside for 3 hours. 2. Separate egg yolks and whites into 2 bowls. 3. Use a mixer to beat yolks and sugar till white ...

sponge cake mix

jue — Mon, 09 Nov 2009 09:12:43 GMT

May I know how do you mix your own sponge cake flour. Appreciate your feedbacks. Thanks.

Christmas Shopping @ Spore ...

lsoo_chin — Wed, 11 Nov 2009 09:20:14 GMT

Hi All, I'll be going to Spore end of this month for my shopping, and will be buying some patchwork cutters from there as well. Below are a list of items that I'll be buying, so, if there's anyone else who wants to tumpang me to get the items for you, do let me know yah. Disclaimer : I don't make a single cent of profit for the joint purchase, nor do I earn commission for the additional purchases. I just believe in the Christmas sharing. Broderie Anglaise B @ SGD 8.50 Diamond ...

Results of TK 10 Nov

TraceyChooi — Tue, 10 Nov 2009 12:12:33 GMT

Operation TK 10 Nov was successfully held today in the cozy beautiful classroom of Angeline Stanley. 11 members turned up, making a total of 12 incl the host. On behalf of everyone, a big thank you to Angeline for taking the risk in hosting a bunch of noisy ladies. Apart from coffee, lunch in the form of one of the best fried meehoon that I've tasted, was also provided. Future TK hosts, hint hint Here are the results: 1. Chocolate Cupcake (from Vegan Takes Over the World) with ...

RHS's Yellow Butter Cupcakes

Jo — Wed, 11 Nov 2009 10:11:32 GMT

Book: Rose's Heavenly Cakes (RHC) Recipe: Yellow Butter Cupcakes Page: 295 Have been missing 2 sessions of TK. I miss you ladies !!!!!!!!!!!!!! Here's my solo TK. Feel free to share your experience if you have tried your hands on this recipe. Made these cupcakes more than a week ago for a couple of orders without first tested it myself. I just took the chance believing that Rose's recipes couldn't go too wrong. My instinct was right. The cupcakes were light, moist, buttery and yummy. ...

SOS : Calling for baker @ Melaka

JessyK — Thu, 12 Nov 2009 02:42:09 GMT

Hi peps, A friend of mine @ Melaka searching for cupcake baker's for birthday (28 Nov ). I can't help her out since I'm at KL So is there anyone here that is from Melaka and have a free slot at 28th Nov ?? You can contact her directly at Lee Min ( [size=9]leemin@live.com.sg ) with your website/details.[/size] [size=9]Thanksssssssssssss....[/size]

Robert Gordon Cupcake Patty Paper Cups

Zalina — Wed, 11 Nov 2009 08:33:36 GMT

I'd like to order several packs of the following (costs from AUD3.95 - AUD5.50 for 50 pcs) but shipping cost is AUD25.00 for orders less than AUD400. So once again, if anyone's interested, let's share the shipping cost. Please PM me if interested. Thanks!!! http://www.chef.com.au/prod/115/328/1/tools-utensils-cupcakes/

I am new here

AshleyDominique — Wed, 11 Nov 2009 06:12:29 GMT

Just thought I might drop a line in here and introduce myself to everyone.
My name is Ashley Dominique and I'd just like to say hi to everyone.
I will become a little more involved and see about helping others and being helped myself.

Thanks for having me, I'm looking forward to getting to know you all.

Queries on PP's Cake Chic book

Gerry — Sun, 04 Oct 2009 23:46:57 GMT

I stand to be corrected but isnt the Chocolate Ganache method on page 121 somewhat confusing? It states to MELT the chocolate chips first and then add the hot cream, but if you look at the photo the cream is being added to UNMELTED chocolate. Small point but could be confusing and would like your views. Also, have any of you tried the Rich Dark Chocolate Cake ( P.115). I gave it a trial run yesterday and the batter was wonderfully smooth although a bit "viscous" . It took a bit longer ...

German Chocolate Cake from Rose's Heavenly Cakes

lingzie — Thu, 29 Oct 2009 05:34:07 GMT

hi everyone, was supposed to post this up earlier but didn't have the time. I recently got hold of Rose's Heavenly Cake book and tried baking the German Chocolate Cake (first recipe I tried from the book) here's the result: i need to work on the frosting more though cos it was a bit too runny and dripped off the cake. also i baked the cakes without using cake strip so it was a bit domed in the center. but the taste was really very good! the chocolate cake itself was deeply chocolatey, ...

Rose's Heavenly Cakes

Najat Ahmad — Sun, 27 Sep 2009 11:13:31 GMT

I don't have The Cake Bible but when I saw this new book of Rose Levy Beranbaum at MPH 1 Utama recently I could not resist it. Book details :- Title Rose's Heavenly Cakes Author Rose Levy Beranbaum ISBN 978-0-471-78173-8 Hardcover and 2009 publication Price at MPH was RM143.80 The book has 498 pages and the size is slightly wider than A4 in width, it weighs about 2kg in its hard cover form. The fonts used are not as 'old fashioned' as The Cake Bible's. I find Rose's Rules ...

fruit cake

jue — Tue, 10 Nov 2009 16:37:52 GMT

Ladies a big favour. Can any of u share with me your fruit cake recipe please. I am really bad and hopeless when it comes to fruitcake . The last time I baked, the fruits sank and the texture was so dry. I've given up ever since and its so frustrating not able to bake a good one, plus its hubby's favourite.
Thanks so much.

Good baking classes

Jennifer1980 — Wed, 12 Aug 2009 20:48:33 GMT

Hi Ladies, I am a homemaker looking for good baking classes in KL and PJ area , preferably those have website where i can see the classes schedule via online Any recommendation would be greatly appreciated Thank you in advance

Mind-boggling requests!

jenihmc — Tue, 10 Nov 2009 01:24:03 GMT

Hi! I think we do come across some weird requests in our line. There was this particular one made recently which I thought I'd share with all of you and perhaps you could share yours too so that we can all together! I met with a customer recently for a 21st birthday cake (7 kilos - 2 tier). The specific request was that the cake should not be too beautiful as it may outshine the birthday girl's attire which was very grand! I didn't know how to respond to that. Should I be flattered ...

Cake Recipe for Fondant Decorated Cake

cyndi_see — Tue, 29 Jul 2008 03:45:30 GMT

Hi,

Anyone has any good recipe (that is not too sweet, strong enough and yet not too dry/dense) as a cake base for Fondant designed cake?

Thanks in advance for those who are willing to share!

Cyndi

TK - 10 November (Tues) 9.30 am

TraceyChooi — Wed, 28 Oct 2009 15:43:05 GMT

Date: 10 Nov 09 (Tue)
Time: 9.30am
Venue: Angeline's House, Sec 9, Kota Damansara

Recipes to test out:
- Please suggest. maybe something egg-free or recipes from the cupcakes for vegans book.

Cost: to be split among all who attend

Please sign up:

1. Tracey

Mille Crepe Cake

Nurainie Tan — Sat, 07 Nov 2009 13:59:22 GMT

Has anyone tasted mille crepe? Its available in JB and Penang. Website is www.humblebeginnings.com.my ...home-based business.

What type of cake is this...said to have 20 layers of crepe with combination of fresh cream and custard between each layer. What does it taste like...anyone has recipe?

Engagement Cookies

Najat Ahmad — Sat, 30 May 2009 13:47:47 GMT

A friend asked me to do some cookies as an engagement present to her brother-in-law this week. She loves the colour pink so much and requested for pink and lilac theme. Here they are - cookies from Flour Pot book and fondant covered and decorated. These 2 were extras meant for office friends Some of the Pink Brigade And in the Lilac Brigade

Non Dairy Cake

chong — Fri, 06 Nov 2009 02:24:00 GMT

Has anyone tried baking a non dairy cake and yield a good result? I have a friend who recovered from cancer and she is advised to stay away from dairy products. As she generally missed out on all cakes for our gathering, I am thinking of baking a non dairy cake so that she can also be part of our celebration. The gathering is tomorrow. It was a last minute decision as recently I lost a friend very suddenly and am now in reflection that we shouldn't take things for granted in life. ...

Looking for a Carrot Cake Recipe

fongpeng — Sun, 08 Mar 2009 15:57:21 GMT

Hi,

Anyone has a good carrot cake recipe to share? I'm looking for one.

Michelle

Are u addicted yet?

bakerdecorator — Thu, 06 Aug 2009 06:17:06 GMT

Hi All,

I see that we have some newcomers... welcome one and all! Just wanted to caution you that this site can be quite addictive... I'm guilty... have to check in at least once a day. Love the ideas, the lovely, lovely pics that are shared, the words of encouragement, the suggestions etc etc.

As I have my coffee, I'm lifting my glass to all of you. Cheers!! Thanks for contributing to this forum and let's keep in going:)

Chocolate coins

kitchencapers — Sun, 23 Nov 2008 00:15:28 GMT

I am selling these Acrylic Chocolate moulds. Its great for making chocolate coins. each one is about 2.5cm in diameter and 0.3 cm in thickness. It can be use for making fondant 'coins' too. Because I tried and it does work. Some of my customers buy these to decorate cupcakes or cakes. here's some pictures of the types I have hello kitty in Chocolate hello kitty in Marshmellow Fondant Chinese "Fu" coins Chinese Fan with Kong Xi Fat Chai Birthday ...

Edible image on cookies

lyzaghazali — Mon, 20 Jul 2009 05:14:25 GMT

I made this as favours for a reunion lunch last week .... and this set were the favours for the teachers. I bought the flower stackable cookie cutter from ICCA and didn't realize that the cutter was HUGGGGGGGGGGGGGEEEEE ..like 6in in diameter ..and the stacked petals added more height to the cookie ..I have absolutely no idea how one is to gracefully eat the cookie ..hahahaha!!! There was supposed to be a bee stuck on to the cookie ..which would have added somemore 'length' to the ...

Choo Choo Train bikkies

li@kitchenmusings — Thu, 05 Feb 2009 13:31:31 GMT

Made these bikkies for my lil nephew who celebrated his 2nd birthday a couple of weeks ago. He has a very keen interest in trains and absolutely adores Thomas the Tank. I couldn't master Thomas in time so I did these instead. These are shortbread decorated with coloured royal icing. The detail requires a steady hand and good lighting over your workbench. Although the biscuits turned out fine this time, I may use a different biscuit recipe in future - something less "short" so it ...

Looking For Tested FlourLess Cake Recipe

sharanspice — Thu, 05 Nov 2009 14:31:05 GMT

Dear ALL, I was wondering if anyone in this Forum have tried or been baking FLOURLESS CAKE. One of my client called me up requesting me to bake this cake for a 3 year old child with Coeliac Disease. THIS WAS WHAT CLIENT OF MINE SAID TO ME.... " I thought I will do something nice for my niece since she has sufferred so much in what she can eat and cannot eat"! or if you come accrossed any cake other then jelly cake or chesse cake... please do let me know..... thank ...

Vegan Cupcake Book

Jo — Thu, 04 Dec 2008 03:55:26 GMT

Saw this book being recoomended for vegan while surfing the net for ideas. Thought some of you may like it. http://www.amazon.com/dp/1569242739?tag=httpjodelinet-20&camp=14573&creative=327641&linkCode=as1&creativeASIN=1569242739&adid=1F4H0WW1HJSVHTBNEBZ1&

Sweet Cherries Fairy Cake

kitchencapers — Fri, 06 Nov 2009 00:53:10 GMT

The Ultimate cake for a wedding. I soak the cherries in a very large wine jar. And it was left outside the fridge. If you are soaking a smaller portion, you can leave it in the fridge. Sweet Cherries Fairy Cake Recipe by Gina Choong Ingredients 250g salted butter(soften in room temperature) 120g fine sugar 4 eggs(room temperature) 200g plain flour 1 can of Dark Sweet cherries(S&W brand) 400ml Cointreau(orange liquor) Method 1. Drain cherries ...

Cup Cake Boxes

jaywong — Thu, 05 Nov 2009 07:35:08 GMT

Hi All:

I will be visiting my "Box" producer in China next week and will get some new boxes in.... any ideas or designs? I will get one for individaul cup cake (7cmX7cmX9cm). Love to get your feedback.....

Chocolate Bundt Cake

kitchencapers — Thu, 29 Oct 2009 02:09:54 GMT

A recipe created for supplier : Ao Mori Silicone ware. Using the mini bundt pan they have. Works perfectly and pops out beautiful..no dents whatsoever! Decorations are optional..just wanna make it look pretty like Christmas pressie. This is how the mini bundt pan looks like. Only 10cm in diameter, depth is 4cm Chocolate Bundt Cake Recipe by Gina Choong Ingredients 250g butter(salted) 100g soft brown sugar 200g Plain flour 50g cocoa powder 1 tsp pure ...

Butter price

jue — Thu, 05 Nov 2009 06:22:03 GMT

Price of Anchor salted Butter has shot up to RM 4.80 in BWY Bandar Puteri Puchong. Used to be RM4.30! Less baking? Don't think so!!

Ordering Stadter Letterpress from Singapore

whaslinda — Wed, 29 Jul 2009 07:25:31 GMT

Hi, I'm going to order this Stadter Letterpress from http://www.shopnbake.com/ The price is SD35/pcs. Do anyone want to tumpang? Perhaps we can share the shipping cost. Please let me know latest by 07/08/09. Thanks p/s: I saw some of us use the letterpress for their design, but I couldn't find the entry. Below is the picture that I get from Shop N Bake website Regards, Linda

Thanksgiving Promotion at KC

kitchencapers — Thu, 29 Oct 2009 01:26:06 GMT

I send this out by mass email(marketing). Thought of sharing here too. If you are dropping by Singapore, do visit me. Stadter Letterpress set : S$30 per set. *(usual is $39.50) Domino Cutter, Plunger with 6 different plates..also by Stadter, Germany S$22.50 The Cinderalla's Castle : S$5.50. Stainless steel, dishwasher safe. The Big Box of Cutters : 53 pieces with Uppercase Alphabets, Numbers and Transportation. S$15.90 *(usual is $18.50) Butter ...

Choc demo in Ipoh

jaywong — Tue, 13 Oct 2009 04:32:12 GMT

Hi IPOH -- I AM COMING IN DECEMBER Thank you Jo, a little ad here, hope you do not mind..... Mrs. Lai from Wah Seng has agreed for me to host two chocolate demos in Ipoh on Saturday Dec 12, 2009. 1st Session Hands-on Package 10.45am to 1.45pm (Limit 8 students) -- RM250.00 With Product and Decoration Kit over RM200.00 in total value 2nd Session Demo (Limit 30 students) 2.30pm to 5.00pm -- RM35.00 OPEN for all MCDC member first, register with me here between now ...

Happy Halloween

Nancy — Mon, 02 Nov 2009 12:35:12 GMT

Hi all, sharing with you a Halloween birthday cake for my friend's 8 years old gal.... Made with lots of fun and all edible candies, cookies (Smarties, Arnott's Sticko fingers, Oreo Cookies, Rocky Sticks, Milo Nuggets), covered with chocolate fondant.